top of page



Meat Appetizers
Appetizer of the Osteria
15 €
Cutter board with mixed cured meat and cheese
12 €
Osteria's beef Tartare
13 €
Seafood Appetizers
Chef's Seafood Platter
Six Hot and Cold Seafood Tasting
18 €
Grilled octopus with potato pie and chicory
14 €
The fisherman's Pot
Shellfish soup
20 €
Peppered mussels
13 €
Raw seafood selection
40 €
Oysters
€ 3,00 each
3 €
Fish tartare Trilogy
18 €
Seafood salad
13 €
Scallops Gratin with Pecorino and Broccoli Rabe
14 €
Meat first courses
Homemade Pappardelle with wild boar sauce
14 €
Pici with rabbit ragout
14 €
Seafood first courses
Spaghetti with Shellfish and Seafood
15 €
Homemade Lobster Tagliolini
20 €
Seafood Risotto with Cockles and Clams
15 €
Seabass Tortelli with prawn bisque
Signature Dish of the Chef
15 €
Meat main dish
Beef steak
25 €
T-bone steak
60€ / KG - Minimum weght 1,1 KG
60 €
Roasted pork
15 €
Cockerel
Local Cockerel, Grilled Salad, Caesar's Dressing, Crispy Croutons
15 €
Seafood main dish
Crispy Fried Calamari & Shrimp
16 €
Crispy Fried Calamari, Shrimp and mixed local catch
18 €
Tuna
Sesame-Crusted seared Tuna Steak
18 €
Mixed grilled fish
17 €
Catch of the day
Price depends on the type of fishPrawns with cognac sauce
18 €
Side Dishes
Roasted potatoes
5 €
Fried potatoes
5 €
Mixed salad
5 €
White beans
5 €
Baked Broccoli
5 €
Desserts
Tiramisù
6 €
Cantuccini and Vinsanto
Typical almond biscuits served with a tuscan sweet wine
6 €
Lemon sorbet
2 €
Cheesecake
Served with chocolate or red fruits
6 €
Crème brulée
6 €
Apple cake with almond
6 €
Antipasti di terra
Antipasti di mare
Primi di terra
Primi di mare
Secondi di terra
Secondi di mare
Dolci
Bevande
bottom of page